Oscar Portal Huguet
Currently works at: The St. Regis Mexico City
Carolina – The St. Regis Resort Punta Mita
Prior to joining The St. Regis Mexico City as Head Chef, whose functions include the culinary operation of Diana’s iconic restaurant King Cole Bar and the epitome of hotel gastronomy. La Table Krug, Huguet served as the chef of the acclaimed Estudio Millesime by American Express in Mexico City, the role of Portal Huguet was fundamental in transforming the gastronomic scene in Madrid, holding positions as Executive Chef in high profile restaurants such as the Cibeles Palace.