Mariana Solis De La Mora was born in Orizaba, Veracruz culinary studies at the City of Puebla, from very small beginning to learn toward the beautiful cuisine influenced by French-born grandmother, taking gifts and recipes with aromas that create memories of yesteryear, adopting a trend in refined and edgy personality.

Vital Braun, 23-year-old and native from Acapulco, begins his studies in the city of Veracruz, with an incomparable love for the ocean food, eccentric young who creates a unique style with an interesting trend for the Mexican food. Chefs Vital & Mariana Solis makes the Green Bistro a place where not equal or similar culinary masterpieces, since everything has a unique and exceptional touch.