Gaviotas Sheraton Buganvilias Resort & Convention Center

Inside the Sheraton Buganvilias Hotel, enjoy this delightfully charming restaurant that offers a wide range of Fusion dishes. Fine crafts and contemporary works of art and ethnic elements create a refined, comfortable and tranquil atmosphere. Enjoy a dinner indoors in the air-conditioned dining room or outdoors on the terrace. Combining classic culinary techniques with daring regional flavors, our executive chef and our guest chef, Michel Mustiere, will jointly prepare extraordinary dishes. All dishes will encompass the festival’s theme: contemporary seafood cuisine. Enjoy the mystery of an ethnic atmosphere and the attentions provided by our personalized service in a welcoming ambience.

CHEFS: GUEST: Next we will announce to chef invited