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Trio Restaurant-Bar-Café
In its ninth year, Trío still dazzles locals and food critics. Its culinary
experience, expressed with pride and creativity, makes Trío a pillar of
fine dining in Puerto Vallarta – a cosmopolitan restaurant located in a
colonial townhouse with an open courtyard and roof top terrace in the heart of
Vallarta. The unique culinary fusion of two European chefs, Bernhard and Ulf,
combines the best local produce with uncompromised joy of cooking. Dishes like
rosemary-roasted pumpkin ravioli with wild mushrooms, chili-roasted red snapper
on ratatouille vegetables and wild boar on Sicilian gnocchi establish Trío
as the place for Mediterranean food. Colorful paintings by local artists, a hand-carved
mahogany bar and sandstone columns, plus the warm, welcoming, professional service
creates Trio’s unique atmosphere.
CHEFS: GUEST: Next we will announce to chef invited
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